Lori Vacco Patton

Lori Vacco Patton is an experienced chef with a demonstrated history of working in the restaurant business. With a strong passion for culinary arts, Lori has honed her skills in various areas such as catering, baking, and strategic planning. She possesses proficiency in software applications like Microsoft Excel and Microsoft Word, which aids her in managing operations efficiently. 

Lori is also well-versed in sales and marketing, allowing her to create successful strategies to promote her culinary creations. She graduated from Dowling College, where she further developed her expertise in the field. Lori’s commitment to excellence and her creative approach to cooking make her a highly sought-after chef in the industry.